Stainless steel cookware is one of the best investments you can make when purchasing new kitchen essentials. It’s durable, versatile, and looks sleek in any kitchen. Let’s take a closer look at the key things to look for when buying stainless steel cookware.
1. Material Composition
Not all stainless steel is created equal, so pay attention to the material composition of the cookware. Look for a cookware set made from 18/10 stainless steel.
This number refers to the percentage of chromium (18 percent) and nickel (10 percent) in the steel, making it resistant to rust, corrosion, and staining. This type of stainless steel is known for its durability and excellent heat conductivity, ensuring even cooking.
2. Layered Construction (Clad vs. Single Ply)
When shopping for stainless steel cookware, consider whether it’s clad or single ply. Clad cookware has multiple layers of metals, often with an aluminum or copper core sandwiched between layers of stainless steel. This design enhances heat distribution and minimizes hot spots, leading to better cooking performance.
Single-ply cookware consists of a single layer of stainless steel and may not provide optimal heat distribution. If you’re serious about cooking and want to discover the tastes of Latin America or perfect a delicate sauce, a clad option is usually the way to go.
3. Handle Design and Comfort
Your cookware handles should be sturdy, heat-resistant, and ergonomically designed. Look for handles made from stainless steel or ones with a heat-resistant coating to ensure they stay cool while you cook.
A good handle design will also make it easy to grip and maneuver your cookware without burning yourself. The last thing you want is a cookware set that’s hard to handle, especially when you’re flipping or stirring in the middle of preparing a meal.
4. Humidify Your Home
Another important factor to consider is the compatibility of your cookware and preferred heat source. Many stainless steel cookware sets work with all stovetops, including gas, electric, and induction.
However, if you use an induction cooktop, make sure your pots and pans have magnetic bases. Induction cooking requires cookware with ferrous material to create a magnetic field that allows heat to generate.
5. Easy Maintenance and Cleaning
Proper maintenance and cleaning are key to ensuring your stainless steel cookware lasts for years. While stainless steel cleaning and maintenance is relatively easy, your cookware can develop water spots or discoloration over time if you don’t have a consistent routine.
Look for dishwasher-safe cookware for added convenience. However, if you plan to hand-wash it, use a gentle scrubber and mild detergent to avoid scratching the surface. To remove any tough stains, a paste made from baking soda and water can work wonders on stainless steel.
Understanding the key things to look for when buying stainless steel cookware will ensure you find high-quality pieces that last and perform well. By paying attention to material composition, handle design, and maintenance requirements, you can confidently make the best choice for your cooking needs.
